Mini Veggie Empanadas - 2 Dozen

To Bake: 
1. Remove packaging and place empanada on parchment-lined baking sheet
(brush with egg wash for a golden-brown finish).
2. Preheat oven.

- Conventional oven at 400°F for 20-24 min. Time may vary slightly based on oven.
- Convection oven at 325°F for 10-15 min. Time may vary slightly based on oven.

To Fry: 
1. Pre-heat enough oil to cover the empanadas.
2. Fry until golden brown, turning occasionally. 
3. Drain on paper towel.

- Deep fry 325° F for 4-5 min
- Air fry at 375° F for 7-8 min

Cooking time may vary depending on appliance.

Your health and safety are a priority to us. We take all steps to prepare food in accordance with regulations to ensure that you always receive the highest quality foods from us. Your order will be prepared, frozen, packed and sealed in our kitchens in tamper proof packing to give you the assurance that you are receiving exactly what you need, when you need it with no risk.

Mini empanadas ship unbaked and frozen.
Box ships with ice pack and dry ice.
May thaw in transit.
Upon arrival place in the freezer, may be kept frozen for up to 1 month